Lines | Chemical content(%)a | ||
Amylose | Protein | Lipid | |
Cheongcheong | 15.3 ± 2.1b | 7.7 ± 1.8 | 3.4 ± 0.8 |
Nagdong | 18.4 ± 3.6 | 6.4 ± 2.4 | 2.9 ± 1.2 |
CNDH | 16.8 ± 2.4 | 8.2 ± 1.3 | 3.1 ± 0.6 |